GreenLeaf, a Chefs' Warehouse company

This summer, the GreenLeaf team visited our local farm partners in Yolo County, California! Full Belly Farm, Riverdog Farm and Durst Organic Growers, Inc welcomed us to their fields and shared the stories, traditions, and passion behind every crop. Each farm has its own connection to the land. Shaped by the families, the care, and the commitment to growing with intention. Spending time with our farm partners reminds us why farm‑to‑table matters. Knowing where our ingredients come from, connecting with the people who grow them, and celebrating the community that makes our produce possible — that’s what keeps us grounded in our purpose.

We love what we do, and we are proud of the standards we uphold. GreenLeaf has earned the highest BRC food safety rating: AA+, putting us in the top 1% of Food Safety organizations in the world! That means your produce is coming from a team that obsesses over quality, safety, and taking care of our customers every single day. High quality, happy customers, and a team that cares — that is the GreenLeaf way.

Congratulations to Imani Butler on her promotion to Outside Sales Representative from Account Specialist! 🎉 Imani's dedication, persistence, and commitment to serving customers have made a lasting impact on our team. Her passion for learning, collaborating with chefs, and supporting her colleagues has helped earn this well-deserved opportunity. We're excited to see her continue to grow and thrive in her new role in the San Francisco region. Congratulations, Imani!

We had a fantastic time at the Golden Gate Restaurant Association Industry Conference connecting with leaders across San Francisco’s restaurant and hospitality community. Insightful panel discussions, thoughtful conversations, and shared perspectives made for an inspiring day. We enjoyed learning more about the challenges and opportunities shaping the Bay Area foodservice landscape while connecting with chefs, operators, and hospitality professionals who are passionate about the future of this industry. We're proud to support GGRA and be part of an event that brings the SF community together to learn, collaborate, and grow.

The past weekend at the Healdsburg Wine & Food Experience was one to remember! Surrounded by talented chefs, it was inspiring to taste the creativity and ingredients behind every dish. We loved being part of the Grand Vintners Tasting alongside passionate chefs, winemakers, and purveyors. It was a wonderful celebration of Sonoma County's vibrant culinary community. We are proud to support and connect with such talented partners while celebrating exceptional food, wine, and Healdsburg hospitality! Featured Chefs and Purveyors ✨ Park Avenue Catering — Wood Roasted Mortadella Meatball by Chef Ari Weiswasser Silver Oak Cellars — Lamb Meatball paired with Alexander Valley Cabernet Sauvignon by Chef Preeti Mistry J Vineyards & Winery — Point Reyes TomaProvence with Fennel Jam and Kumquat by Chef Ramiro Ramirez

We are honored to support the Meals on Wheels San Francisco, Annual Star Chefs & Vintners Gala. It was an incredible event dedicated to benefiting the Bay Area senior community and celebrating a meaningful cause. Meals on Wheels is a nonprofit organization providing meals, social connection, and safety checks for older adults. Volunteers home-deliver meals to seniors who have difficulty preparing food for themselves. Talented chefs prepared their best applications, all in support of this outstanding organization. We’re proud to sponsor an evening that brought the community together in such an impactful way.

Last week in Pebble Beach, we hosted a special chef event at Casa Palmero showcasing the The Chefs' Warehouse and GreenLeaf difference. The expertise of our specialists, hands-on Executive Chefs, and a selection of carefully sourced ingredients for the world’s best chefs were all on display, a true reflection of what sets us apart. A shared passion for excellence and close connection with the chefs we serve is what continues to unite us and move us forward!

Congratulations to Hector Giron on his retirement from GreenLeaf after 30 years of excellence! Hector has set the standard for professionalism, always going above and beyond to deliver an exceptional customer experience. He served as a strong role model for our team. Thank you Hector, for your dedication and lasting impact. Wishing you all the best in this next chapter!