Helia Biomonitoring’s Post

Troy Walton joined Mozza a couple of weeks ago and this is what he's already been working on. Mozza grows real dairy casein inside soybean seeds. But the seeds also contain the plant's own native soy proteins. To produce a clean dairy ingredient, the two need to be separated. This is Mozza's benchtop version of the large-scale filtration systems already used across the dairy industry. Casein micelles are significantly larger than soy proteins. That size difference is the entire separation advantage, the micelles are too large to pass through the membrane, so they are retained and concentrated while the soy proteins flow through. 👉 Casein held back. 👉 Soy protein washed away. 👉 Purified casein stream retained. 👉 No new infrastructure. 👉 Standard dairy filtration equipment. The same process that already exists at commercial scale in dairy processing plants globally. This is what getting from greenhouse to commercial supply actually looks like.

𝗢𝗻𝗲 𝗧𝗲𝗰𝗵𝗻𝗼𝗹𝗼𝗴𝘆. 𝗖𝗼𝗺𝗽𝗹𝗲𝘁𝗲𝗹𝘆 𝗗𝗶𝗳𝗳𝗲𝗿𝗲𝗻𝘁 𝗢𝗯𝗷𝗲𝗰𝘁𝗶𝘃𝗲𝘀. I find it interesting how the same NIR technology is used for very different reasons depending on the industry. A nutritionist may use it to optimize forage quality. A feed mill may use it to verify incoming raw materials. A dairy farm may use it to monitor TMR consistency. A snack manufacturer may use it to control moisture after drying. A grain processor may use it to segregate incoming lots. The technology is the same. The value is not. The real question is never: "𝘋𝘰 𝘸𝘦 𝘯𝘦𝘦𝘥 𝘕𝘐𝘙?" The real question is: "𝘞𝘩𝘢𝘵 𝘥𝘦𝘤𝘪𝘴𝘪𝘰𝘯 𝘢𝘳𝘦 𝘸𝘦 𝘵𝘳𝘺𝘪𝘯𝘨 𝘵𝘰 𝘮𝘢𝘬𝘦 𝘧𝘢𝘴𝘵𝘦𝘳?" Because the companies that create the most value from analytical technologies are usually the ones that clearly define the decision before selecting the instrument. 𝗗𝗮𝘁𝗮 𝗮𝗹𝗼𝗻𝗲 𝗿𝗮𝗿𝗲𝗹𝘆 𝗰𝗿𝗲𝗮𝘁𝗲𝘀 𝘃𝗮𝗹𝘂𝗲. 𝗕𝗲𝘁𝘁𝗲𝗿 𝗱𝗲𝗰𝗶𝘀𝗶𝗼𝗻𝘀 𝗱𝗼. #Spectroscopy #NIR #PolispecNIR #FoodIndustry #AnimalNutrition #ProcessControl #Itphotonics

Total Aflatoxin Testing in 10 Minutes – Watch How It Works Content: When you're receiving grain at the silo or screening feed ingredients at the mill, every minute counts. But accuracy can't be sacrificed for speed. Our Total Aflatoxin (AFT) Fluorescence Quantitative Test Kit gives you both. Here's what the complete system includes (see the image): 20 test cards per kit Reconstitution buffer for sample preparation Compatible with FD400H / FD600H fluorescence strip readers Simple 10-minute workflow from sample to printed result Why this matters for your daily operations: 🔬 Accurate quantification – Detects total aflatoxin from 2–200 ppb with a detection limit as low as 2 ppb. Not just "positive/negative" – you get precise numbers for informed decisions. ⚡ Fast and practical – Sample prep takes minutes; incubation and reading complete in just 10 minutes. No lengthy lab procedures, no waiting days for results. 🌾 Versatile sample compatibility – Works with grains (corn, wheat, rice), animal feeds, and edible oils. One kit covers multiple sample types. 🧪 Easy operation – No specialized training required. The FD-600H reader even has a built-in printer for instant hard-copy reports – perfect for documentation and audits. 📦 Complete solution – Reader, test cards, buffer, and accessories – all from FinderBio. No hunting for multiple suppliers. Who relies on this solution? Grain procurement teams grading toxin levels on-site Feed mills screening incoming raw materials Large farms conducting routine feed safety checks Oil processing plants verifying product quality Inspection agencies needing rapid, reliable screening 10+ years of trust – FinderBio has been serving the food safety industry with ISO9001-certified quality and independent R&D. See the full workflow in action? The image shows you exactly what's in the kit – from the reader interface to the test cards and buffer. Let's talk about your testing needs. 📩 Comment below or send a DM – I'm happy to share more details, application notes, or arrange a demo. 🔗 Learn more: https://lnkd.in/gfbsgXKU #MycotoxinTesting #Aflatoxin #FluorescenceReader #GrainQuality #FeedSafety #FoodSafety #RapidTesting #TotalAflatoxin #FinderBio #AgTech #QualityControl

Egg volatility and allergen management continue to influence formulation decisions. Egg replacement systems provide consistent binding and coating performance in applications like stuffed vegetables—supporting operational efficiency without compromising quality. #IngredientInnovation #EggReplacement #Foodservice #RND #UpperCrustEnterprises #OperationalEfficiency

Might feeding dairy sheep prickly pear byproduct silage enhance the chemical composition and bioactive content of their milk and cheese? Learn more in a #JournalofDairyScience study from a Università degli Studi di Palermo team led by Gabriele Busetta ➡️ https://lnkd.in/gKkFGM6x #DairyScience #SocietyPubs

Your silage works too hard to lose value from harvest to bunk. BunkShield is an advanced mold inhibitor that keeps silage cooler, more stable and more nutritious from the moment you open the pile to the last load at the bunk. Powered by proven organic acid chemistry, it targets molds and yeasts responsible for heating and spoilage — without disrupting the beneficial fermentation that protects your feed. GRAS-approved, flexible and compatible with bacterial inoculants or as a stand-alone solution. No compromises. Learn more: https://lnkd.in/gR4awR_A #BioAgSolutions #BunkShield #SilageManagement #ForageQuality #DairyNutrition

Reliable Protein Analysis Starts Long Before the Final Result. ✅ The Kjeldahl method remains a reference approach for nitrogen and protein determination, widely used in food, feed, dairy, agriculture, and environmental testing. But accurate Kjeldahl analysis is not a single action; it is a controlled workflow. From sample to result, every step matters, and the right consumables help support reliable results across the full Kjeldahl process. When each step is controlled, labs can improve consistency and reduce workflow variability. Explore BUCHI’s Kjeldahl consumables for reliable digestion, distillation, titration, and verification: https://ow.ly/COit50Zby82 #Kjeldahl #KjeldahlProcess #NitrogenDetermination #ProteinDetermination #EnvironmentalTesting

Scalability meets stringent standards: Inside the home of RESPIPROTECT. Here is a look inside our facility at Kavoshbiotech. We don't just blend plant extracts; we engineer precise biomedical synergies. From analyzing the molecular purity of our antimicrobial peptides (AMPs) to ensuring the stability of our phytogenic compounds, every batch of RESPIPROTECT undergoes strict quality controls. The Purpose: To provide European poultry producers with a certified, residue-free alternative that complies with the highest EU food safety standards. #Biotechnology #QualityAssurance #PoultryScience #Kavoshbiotec #AMR

Why is A2 Casein becoming one of the biggest trends in the dairy industry? 🥛 We've explained everything in our latest article—from the science behind A2 protein to its growing impact on global dairy markets. Read the full article: https://lnkd.in/d6FdEpa4 #A2Casein #A2Milk #DairyIndustry #DairyInnovation

Membrane filtration in dairy plays a different role than it does in water treatment. 💡 In water applications, filtration has one role: removing unwanted substances to produce cleaner water. The permeate is the only stream of interest. In dairy, however, both permeate and retentate can contain valuable components. Key milk components like proteins, lactose, and minerals are distributed between permeate and retentate depending on the chosen membrane size. Here, filtration doesn't just clean dairy streams; it actively defines their composition and value. 👉 Want to dive deeper into membrane filtration in dairy processing? Sign up for our upcoming webinar: https://lnkd.in/dyvNMRXi #MannHummel #MembraneFiltration #DairyProcessing #FoodProcessing #ProcessEngineering