GEA Bakery’s Post

🎟️ Last days to lock in the Early Bird rate for BAKE TECH MASTER 2026. Save up to 20% by booking now. Join our three-day master on cakes production processes through technical training and real production tests at the new Bakery Experience Center (BEC), our state-of-the-art R&D facility for bakery products with fully configurable pilot plants. 📍 October 6th–8th, 2026 GEA Bakery, Colognola ai Colli – Verona (Italy) Early Bird tickets are available until 22 June 2026. Learn more and secure your spot on Eventbrite: https://lnkd.in/darfEGzu #GEABakery #EngineeringForABetterWorld #FoodIndustry #Bakery #BakeTechMaster #BEC

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