Ask Ingredion removes the bottlenecks from the R&D process, enabling faster problem solving and ultimately, accelerated innovation. And it works because the data underneath it does. Collaborating with a team like Ingredion Incorporated, who understands the importance of the data foundation for AI solutions, shows there is a shift happening in the industry — get your data AI-ready or be left behind. Be sure to stop by Ingredion Incorporated at Institute of Food Technologists (IFT) First next week to see it for yourself. Special shoutout to the Knowde MVPs who helped Ingredion get this into the hands of R&D and technical teams around the globe: Nicole Donahue (Famularo), Stephen Taylor, Sean Fahey and our entire engineering team.
AI is changing how food innovation happens — but only when it delivers real value. Ingredion’s new Ask Ingredion tool helps R&D teams move faster from formulation challenge to solution using conversational, AI-powered support grounded in application expertise. Developed in collaboration with Knowde, this solution connects insight, science and speed in new ways. As Chris Regan shares in the Food Ingredients First article, “The goal is simple: make complex formulation decisions easier, faster and more effective — not replace human expertise.” Explore how Ask Ingredion is enabling smarter innovation 👉 https://lnkd.in/gtcBD5Mn #FoodInnovation #AI #ProductDevelopment
