Louis Dreyfus Doubles Canola Crush Capacity in Yorkton

Corn Market Size, Share, Global Analysis Report, 2026-2034 | Polaris Market Research & Consulting, Inc. The Corn Market continues to expand with strong demand from the food, animal feed, biofuel, and industrial sectors. Technological advancements in farming are improving productivity and global supply. #CornMarket #Agriculture #FoodIndustry #Biofuel #AgriBusiness #CropProduction #MarketGrowth Read More: https://lnkd.in/d8fCNeef

Many people say that there are no market outlets for #sorghum🌾, or that neither animals nor humans like it—yet that is not the case. #Sorghum🌾 Markets💰: A Crop with Diverse #EndUses ✅️1. #AnimalFeed: The Primary Market Grain sorghum is used in feed formulations for: - Broilers & laying hens - Pigs - Dairy cattle - Beef cattle - Sheep - Goats - Horses - Rabbits - Ducks - Geese - Game birds - Aquaculture - Pet food ✅️2. #ForageProduction Forage sorghum can be used for: - Grazing - Silage - Baleage - Green chop - Hay - Dehydrated forage The main forage types include: - Multi-cut forage sorghum - Single-cut forage sorghum - Sorghum-sudangrass hybrids - Sudangrass - BMR (Brown Mid Rib) sorghum - Sweet sorghum ✅️3. #HumanFood Sorghum is consumed in more than 100 countries: - Flour - Semolina - Couscous - Bread - Biscuits and cookies - Cakes - Pasta - Breakfast cereals - Popped sorghum - Pearled sorghum - Rolled flakes - Crackers - Flatbreads - Tortillas - Noodles - Extruded snack foods - Cereal bars - Infant foods ✅️4. #Beverages Sorghum is used to produce: - Beer - Gluten-free craft beer - Whisky - Vodka - Baijiu - Traditional African fermented beverages - Malt beverages - Sorghum syrup - Plant-based drinks ✅️5. #StarchIndustry Sorghum is a valuable source of: - Food-grade starch - Industrial starch - Modified starch - Glucose - Glucose syrups - Maltodextrins - Dextrose ✅️6. #SweetenerIndustry Sweet sorghum can be processed into: - Sugar - Syrup - Molasses - Natural sweeteners - Bioethanol ✅️7. #Bioenergy Sorghum contributes to renewable energy: - Bioethanol - Biomethane - Biogas - Heat generation - Combined heat and power - Biohydrogen - Renewable transportation fuels ✅️8. #AnaerobicDigestion Sorghum is an excellent feedstock for anaerobic digestion, including: - Whole plants - Crop residues - Industrial co-products ✅️9. #Biomass Sorghum biomass can be used for: - Biomass-fired heating systems - Fuel pellets - Briquettes - Industrial steam generation ✅️10. #AnimalBedding Sorghum residues are suitable bedding materials for: - Poultry - Cattle - Horses - Sheep - Goats - Small animals ✅️11. #Biomaterials Sorghum fibers can be transformed into: - Fiberboards - Insulation materials - Composite materials - Biobased plastics - Sustainable packaging - Construction materials ✅️12. #GreenChemistry Sorghum provides renewable raw materials for: - Biosolvents - Organic acids - Bioplastics - Biosurfactants - Biobased resins ✅️13. #Cosmetics Sorghum starch and plant extracts are used in: - Cosmetic powders - Skincare products - Haircare products - Natural cosmetic formulations ✅️14. #PharmaceuticalApplications Sorghum is being investigated for: - Antioxidants - Polyphenols - Functional ingredients - Pharmaceutical excipients ✅️15. #CoProductValorization Processing co-products can be utilized for: - Animal feed - Anaerobic digestion - Compost production - Organic fertilizers 📣 #Conclusion: That's all‼️ Effectively, it's a niche crop

🌍 Global Feed Trace Mineral Additives Market 𝐭𝐨 𝐑𝐞𝐚𝐜𝐡 𝐔𝐒𝐃 6.9 𝐁𝐢𝐥𝐥𝐢𝐨𝐧 𝐛𝐲 2026-2033 🚀 📄 𝗗𝗼𝘄𝗻𝗹𝗼𝗮𝗱 𝗣𝗗𝗙 𝗕𝗿𝗼𝗰𝗵𝘂𝗿𝗲: https://lnkd.in/dEeM-pNq 📈 Primary Growth Drivers: Rising global demand for sustainable livestock production, increasing adoption of precision farming, and regulatory shifts towards mineral supplementation are fueling market growth. 🤖 Technological Advancements: AI-driven analytics optimize mineral formulations, IoT-enabled sensors monitor feed quality in real-time, and cloud platforms facilitate data-driven decision-making—transforming the industry landscape. 🛍️ Consumer/Industry Preference: Buyers now prioritize traceability, quality assurance, and automation, accelerating adoption of smart feed solutions. Enterprises are shifting towards sustainable, AI-enabled feed additives to meet evolving standards. 🔍 Leading Segments Insights: The livestock segment dominates, but the fastest growth is seen in aquaculture applications, driven by technological innovations and rising seafood demand. 👥 End-User Insights: Major customers include large-scale farms, feed manufacturers, and biotech firms adopting AI-powered solutions for efficiency and sustainability. 🌎 Regional Analysis: North America leads with advanced digital infrastructure, while Asia-Pacific exhibits the fastest growth, fueled by expanding livestock industries and technological adoption. 🏆 Market Leaders: ➤Kemin Industries ➤Zinpro Corporation ➤Alltech ➤ADM Animal Nutrition APAC ➤BASF ➤Cargill ➤Trouw Nutrition ➤Novus International, Inc. ➤Purina Mills, LLC ➤Orffa ➤VETLINE ➤PANCOSMA ➤TankE GmbH ➤JH Biotech, Inc. ➤Mineral Tech Holdings ➤trace elements of iron sulfate form chemland ➤Mineral Fertilizers Limited ➤NUQO feed additives ➤Avitech Nutrition ➤Agro-K Corporation ➤Selko USA ➤West Bengal Chemical Industries Ltd ➤Global Animal Products ➤Nutra Blend LLC ➤AZOMITE Mineral Products ➤Celtic Chemicals Limited ➤West Bengal Chemical Industries Ltd ➤RANROSH HEALTH CARE ➤SCIPRO Biotechnology Co., Ltd ➤Mercer Milling ➤Bespring Chemical ➤Live Earth Products Inc ➤HI-NUTRIENTS INTERNATIONAL LIMITED ➤Hooverbell International ➤AgSalt Processing LLC ➤Hunter Nutrition Inc. ➤Società San Marco ➤Lyssy & Eckel Feeds ➤DAVIDSONS FARM & COUNTRY LTD ➤Guangzhou Tanke Industry Group Explore detailed insights full report here: https://lnkd.in/dmcZn24E #FeedAdditives #AIinAgriculture #LivestockInnovation #SustainableFarming #TraceMinerals #AgTech #InvestSmart #FoodSecurity

📁💡 Microalgae for Food & Feed Market | Projected to reach USD 21.20 Billion by 2035 | 𝗗𝗼𝘄𝗻𝗹𝗼𝗮𝗱 𝗕𝗿𝗼𝗰𝗵𝘂𝗿𝗲: https://lnkd.in/dYYHaiPr 🌐🚀 The future of the #Microalgae market won’t be defined by traditional agriculture; it will be powered by #SustainableNutrition, #PrecisionFermentation, #AlternativeProteins, and #CircularBioeconomy. 💰 Market Size & Growth Outlook: The global microalgae-based feed market is projected to grow to USD 21.20 Billion by 2035. Simultaneously, the broader microalgae market (including food applications) is witnessing rapid expansion, with key segments like spirulina and chlorella leading the charge in health and wellness. 📊 With the global demand for sustainable protein skyrocketing, industry leaders are deploying #AlgalOil, #ProteinIsolates, and #BioactiveCompounds to replace conventional fishmeal and soybean meal, drastically reducing the environmental footprint of food and feed production. 🌎 #NorthAmerica continues to lead the global market, while the #AsiaPacific region is emerging as a high-growth hub due to rapid scaling of cultivation infrastructure and increasing demand for nutrient-dense food additives. 🔹 Key Growth Drivers: Market expansion is fueled by the critical need to bridge the #GlobalProteinGap, the rising adoption of #PlantBased and #Vegan lifestyles, the urgent necessity to reduce #GHGEmissions, and the integration of AI-driven cultivation systems to optimize yields and lower production costs. Top Companies Microalgae ALLIANCE Microalgae Biotechnology PhycoTerra® Aliga Microalgae Camlin Fine Sciences (CFS) BarAlgae - The Wonders of Microalgae Algosource FERMENTALG Kybele's Garden GreenCoLab CEVA (Centre d'Etude et de Valorisation des Algues) Oceano Fresco Allmicroalgae Solmeyea AQUALGAE ALGIECEL MarinBio BIOREA Koralo™ Phycom ALGATECH Centre - Inst. Microbiol. Czech Acad. Sci. Duplaco B.V. Subitec GmbH NeoEarth ProFuture Project ALGAESOLUTIONS: Technologies for algae industries AlgaSpring Green Aqua Company MULTIPLY project Lyxia Environalgae MULTI-STR3AM Pagarete Microalgae Solutions IGV GmbH SCALE Project Aligma NeoCarbons PROALGAE Xanthella Ltd QU Algal Technologies Program (ATP) | 𝗗𝗼𝘄𝗻𝗹𝗼𝗮𝗱 𝗕𝗿𝗼𝗰𝗵𝘂𝗿𝗲: https://lnkd.in/dYYHaiPr #Microalgae #FutureOfFood #SustainableFeed #Aquafeed #Spirulina #Chlorella #FoodTech #Nutraceuticals #Bioeconomy #CleanLabel #MarketResearch

Can a potassium fertilizer deliver more than just potassium? Most potassium fertilizers supply only a single nutrient. VERVACTOR® goes beyond that by combining 30% K₂O, 22% SO₃, 15% CaO, 3% MgO, and 5.5% Na₂O in every granule, providing balanced crop nutrition throughout the entire growing season. What makes VERVACTOR® different? ✔️ Reduced chloride content - ~16.5% Cl, lower than conventional potassium chloride fertilizers (~46%). This helps reduce the risk of soil salinity and makes it a better choice for soil and crops. ✔️ More than just potassium – sulfur improves nitrogen use efficiency, magnesium supports photosynthesis, and calcium strengthens plant tissues and root development. The result is more efficient nutrient utilization, not just potassium supplementation. ✔️ Gradual nutrient release – G2D Nodens Technology™ ensures a sustained nutrient supply, reducing leaching losses and improving fertilizer use efficiency throughout the crop cycle. ✔️ Improved stress tolerance – potassium helps regulate water balance within the plant, enhancing tolerance to drought and heat, while magnesium and sulfur support photosynthesis and nutrient uptake under challenging growing conditions. In modern agriculture, success is no longer about applying more fertilizer—it's about achieving greater nutrient use efficiency. VERVACTOR® – Precision. Power. Performance. 🌱 🌱 🌱 👍

Global Commodity Organic Fertilizer Market to Reach USD 5.58 Billion by 2032, Driven by Sustainable Agriculture and Soil Health Initiatives. 𝗥𝗲𝗾𝘂𝗲𝘀𝘁 𝗙𝗼𝗿 𝗦𝗮𝗺𝗽𝗹𝗲 𝗕𝗿𝗼𝗰𝗵𝘂𝗿𝗲: https://lnkd.in/gnfHk8EM The Global Commodity Organic Fertilizer Market is projected to reach USD 5,584 million by 2032, expanding at a CAGR of 8.2% during 2026–2032. The market is witnessing strong growth due to the increasing adoption of sustainable farming practices, rising awareness of soil health restoration, and the gradual replacement of chemical fertilizers with organic alternatives. Commodity organic fertilizers, produced from livestock manure, crop residues, food waste, and other biodegradable materials, improve soil fertility, enhance microbial activity, and support long-term agricultural productivity. Growing demand from organic farming, horticulture, fruits and vegetables, government-backed soil improvement programs, and livestock waste recycling initiatives is expected to accelerate market expansion worldwide. In 2025, global sales reached approximately 17,894 kilotons, with an average selling price of USD 167.5 per ton, highlighting the increasing commercial adoption of organic nutrient solutions across major agricultural economies. 𝗕𝘆 𝗧𝘆𝗽𝗲: • Refined Organic Fertilizer • Bio-organic Fertilizer • Other 𝗕𝘆 𝗔𝗽𝗽𝗹𝗶𝗰𝗮𝘁𝗶𝗼𝗻: • Cash and Horticultural Crops • Food Crops • Others 𝗕𝘆 𝗥𝗲𝗴𝗶𝗼𝗻: • North America • Europe • Asia-Pacific • South America • Middle East & Africa 𝗕𝘆 𝗟𝗲𝗮𝗱𝗶𝗻𝗴 𝗞𝗲𝘆 𝗣𝗹𝗮𝘆𝗲𝗿𝘀: • Meihua Holdings Group Co., Ltd. • HELLO NATURE® • Fufeng Group • Shandong Zotiser Biological Technology Co., Ltd. • Nature Safe Fertilizers • Star Lake Bioscience Co.,Inc Zhaoqing Guangdong • Genliduo Bio-tech Cooperation Co.,Ltd. • Yara International • Coromandel International Limited • The Scotts Miracle-Gro Company • True Organic Products, Inc. • QINGDAO SEAWIN BIOTECH GROUP • Monband Water Soluble Fertilizer Co.,Ltd • Sustane Natural Fertilizer, Inc. • CNAMPGC Holding Co., Ltd. • Qingdao Haijingling Seaweed Biotechnology Group Co.,Ltd • Anhui Sierte Fertilizer Industry Co., Ltd. #CommodityOrganicFertilizer #OrganicFertilizer #BioFertilizer #SustainableAgriculture #GreenAgriculture #OrganicFarming #SoilHealth #CropNutrition #AgricultureMarket #FertilizerMarket #AgriTech

~A BOON TO SRI LANKA’s PADDY CULTIVATION, ~TO BECOME LESS IMPORT DEPENDENT AND ~TO REDUCE COST OF CULTIVATION IN PADDY FARMING. How Duck Activity Transforms Manure into Plant-Available Nutrients: A Soil Microbiology Perspective Fresh Animal Manure is nutrient-rich but not plant-ready. Duck activity in the field changes everything. 🔹 Why Raw Manure Isn’t Plant-Ready · Nitrogen is locked as uric acid, not nitrate/ammonium. Microbial urease must hydrolyze it first. · Low C:N ratio (5:1–10:1) causes rapid ammonia loss and root damage without incorporation. · Fresh feces carry pathogens (Salmonella, E. coli, Campylobacter)—a food-safety risk. · Nutrient release depends entirely on active soil microbes; idle droppings remain unavailable. 🔹 How Duck Activity Unlocks Nutrients · Physical mixing: Trampling and dabbling work manure into microbe-rich topsoil. Ammonium binds to soil colloids, cutting volatilization. · Aeration & aggregates: Dabbling oxygenates soil, favouring aerobic nitrifiers. Foot pressure builds water-stable aggregates with microsites for all nutrient transformations. · Gut microbe seeding: Droppings deliver Bacillus, Lactobacillus, and cellulolytic bacteria that immediately digest manure compounds, skipping the decomposition lag. · Microbial bloom: Organic pulses feed native bacteria, fungi, and actinomycetes. Grazing protozoa release plant-available ammonium. Enzyme activities (urease, phosphatase) rise 2–3×; phospholipid fatty acid profiles confirm higher microbial biomass and diversity. 🔹 Proven Systems · Rice-duck co-culture: Ducklings in paddies raise soil organic matter 8–15%, available N 20–30%, P 10–20%, and yield 5–18%—with 20–50% less synthetic fertilizer. · Duck-fish-vegetable rotations: Post-harvest foraging accelerates manure breakdown, enriches microbial diversity, and triggers rapid N mineralization. Pond sediments close the nutrient loop. · Meta-analysis: Active duck integration boosts available N (+15.6%), P (+18.2%), K (+12.4%) versus static manure. Identical manure without duck activity shows only marginal gains—the physical-biological synergy is the real driver. 🔹 Takeaway Duck activity turns raw manure into a precision biofertilizer. Constant mixing, aeration, and microbial inoculation mineralize nutrients exactly when crops need them—building healthier soils, cutting synthetic inputs, and boosting farm resilience. An ancient practice, now a proven nature-based solution.

🚨 The Fertilizer You Applied Didn't Fail. Your Soil pH Blocked It. I once visited a farm where the owner was furious. He'd spent a small fortune on fertilizer, followed the recommended rates, applied everything on schedule and still watched his maize crop come out stunted, pale, and disappointing. His first instinct was to blame the fertilizer brand, but when we pulled a soil test, the real story showed up: his soil pH was sitting at 4.8. Highly acidic. At that pH, phosphorus and other key nutrients were locking up in the soil, completely unavailable to the plant no matter how much fertilizer went in. He wasn't dealing with a nutrition problem. He was dealing with an access problem. Soil pH doesn't just sit quietly in the background, it decides how much of the nutrition you're paying for actually reaches the plant. This is what every farmer and agribusiness should understand about soil pH: 1️⃣ pH Controls Nutrient Availability, Not Just Soil Chemistry: Most nutrients are optimally available between pH 6.0 and 7.0. Outside that range, even a perfectly balanced fertilizer program can underperform, because the plant simply can't take up what's there. 2️⃣ Acidic Soils Lock Up Phosphorus and Release Toxic Elements: In low pH soils, phosphorus binds with iron and aluminum, becoming unavailable. At the same time, aluminum and manganese can rise to toxic levels, damaging root development before nutrients even become the issue. 3️⃣ Alkaline Soils Restrict Micronutrients: High pH soils often show deficiencies in iron, zinc, and manganese, even when those nutrients are present in the soil. This is why some crops show deficiency symptoms despite adequate nutrient levels on paper. 4️⃣ pH Affects Microbial Life and Root Health: Beneficial soil microbes that break down organic matter and support nitrogen fixation are highly sensitive to pH. Poor pH conditions slow biological activity, weakening the soil's natural fertility engine. 5️⃣ Correcting pH Is Often Cheaper Than Chasing Deficiencies: Liming acidic soils or amending alkaline soils frequently costs less than repeated fertilizer applications that never fully solve the underlying problem. Fix the environment, and the nutrition program starts working the way it was designed to. The lesson from that farm visit stayed with me: you can have the right fertilizer, the right rate, and the right timing and still lose yield if the soil environment won't let the plant use it. Before troubleshooting fertilizer programs, troubleshoot the soil itself. pH is often the first domino. Have you ever diagnosed a nutrient problem that turned out to actually be a pH problem? I'd love to hear what you found in the comments. #Agribusiness #SustainableAgriculture #SoilHealth #CropProduction #PlantNutrition #Agronomy #FoodSecurity #Agriculture #FarmManagement #SoilPH

Corn Market Size Worth $436.64 Billion By 2034 | CAGR: 3.6% The Corn Market is experiencing steady growth due to its extensive use across food processing, animal feed, biofuel production, and industrial applications. Increasing global demand for livestock feed and renewable energy sources is driving higher corn consumption. Advancements in agricultural technologies and improved farming practices are enhancing productivity and supply efficiency. Growing utilization of corn-derived ingredients in food and beverage manufacturing is further supporting market expansion. Rising investments in sustainable agriculture and expanding global trade continue to strengthen the long-term outlook for the corn market. 𝐑𝐞𝐚𝐝 𝐌𝐨𝐫𝐞: https://lnkd.in/d8fCNeef Polaris Market Research & Consulting, Inc. #CornMarket #Agriculture #AgriBusiness #FoodIndustry #SustainableFarming

From Corn to Value: The Ethanol & DDGS Journey 🌽 Every kernel of corn has the potential to create multiple streams of value. Through the ethanol production process, a single agricultural commodity is transformed into renewable fuel, high-protein animal nutrition, and valuable industrial by-products. Our latest infographic illustrates how corn moves through: • Grinding & liquefaction • Fermentation & ethanol production • Distillation & separation • DDGS production for the livestock and aquaculture industries • CO₂ capture for industrial applications This integrated value chain demonstrates how modern bio-refineries maximize resource efficiency while supporting renewable energy, sustainable agriculture, and animal nutrition. At ASGE (Anveshana S Global EXIM), we continuously monitor the ethanol, feed, and grain markets to provide market intelligence, supply chain insights, and reliable sourcing solutions for our partners across the value chain. From grain to energy. From co-products to nutrition. Creating value at every step. #AnveshanaSGlobalEXIM #Ethanol #DDGS #Corn #Biofuels #AnimalFeed #Sustainability #Agribusiness #FeedIndustry #RenewableEnergy #SupplyChain #MarketIntelligence #CircularEconomy #Exports #Agriculture #DistillersGrains #BioRefinery #Maize #IndiaBiofuels #CommodityTrading